ELECTRIC GRILL
WITH REVOLUTIONARY HEATING SYSTEM

EcoGrill integrates heating elements and showcases refined workmanship, functional and elegant style. The grill is easy to install and use. Completely made of the AISI 304 stainless steel. With innovative design, the grill offers unique solutions to your needs.

HEATING ELEMENTS ARE

INSTALLED IN STAINLESS STEEL TUBES

Each of the stainless steel tubes has one, an independent heating element inside. Depending on the PRO line model, there are 18, 36 or 54 independent heating elements – 18 per each heating zone. Home line models – EcoGrill Home S has 12 and Home L has 10 as independent heating elements.

 

HEALTHIER FOOD PREPARATION
– GRILLING INSTEAD COOKING

Since heating surface is not flat, you can actually grill meat, fish or vegetables and all undesired fat drains through its grate grooves down into the fat tray.

QUICK WORKING TEMPERATURE

ONLY 5 MINUTES

Unique, functional and elegant construction style with 18 heating elements per each heating zone enable this fine grill to be very powerful and fast.

 

UNIFORM GRILLING

Thanks to innovative design solutions all points of the heating surface have the same temperature.

TEMPERATURE CONTROLLED HEATING SURFACE

The addition of thermostats improves the temperature control of the grilling surface and allows the grill to be responsive to loads of raw (or frozen) food. This is especial valuable for operators interested in product consistency.

 

MAXIMUM EFFICIENCY

Food gets grilled with the minimum energy loss due to the fact that the heaters are just below the food. It keeps the energy waste at its minimum. Higher energy efficiency delivers high grilling performance.

ONE, TWO OR THREE
INDEPENDENT HEATING SECTIONS

The temperature of each section is controlled with its own thermostat. You can easily grill a variety of products which requires different temperatures and no flavor transfer.

 

FLAVOR AND VISUAL EFFECT
OF GRILLED FOOD IS OUTSTANDING

Double benefits – Together with an extraordinary flavor of grilled food comes very nice lines on food.

MAINTENANCE & CLEANING

During grilling, clean the food grime with stainless steel tools provided – cleaners 1 and 2. Cleaner 1 is for up and cleaner 2 is for under the grate. After the shift, to clean it as new, set temperature 80°C and use cleaner 3. Please stick with this maintenance procedure and your grill will stay clean and functional for many years to come.

 

GRILL MAT

Flat, non-sticky teflon pad that you can put as an addition on the heating surface. It is very suitable for grilling of fish, seafood as well as vegetables, cheese and bread. You can also prepare eggs and pancakes on it.  

OUR CUSTOMERS